Amount of Total lipid (fat) in Salad dressing, italian dressing, reduced calorie

Fats and Oils

In 100 g (Grams) of Salad dressing, italian dressing, reduced calorie there is 20 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Salad dressing, italian dressing, reduced calorie.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Salad dressing, italian dressing, reduced calorie

Salad dressing, italian dressing, reduced calorie is a type of Fats and Oils. The most significant nutrients in Salad dressing, italian dressing, reduced calorie are listed below.

Water 70 g 70%
Energy (calorie) 200 kcal
Energy (joule) 837 kJ
Protein 0.3 g 0.3%
Total lipid (fat) 20 g 20%
Ash 3 g 3%
Carbohydrate, by difference 6.7 g 6.7%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 1.94 g 1.94%
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.13 mg
Magnesium, Mg 2 mg
Phosphorus, P 7 mg 0.01%
Potassium, K 33 mg 0.03%
Sodium, Na 1074 mg 1.07%
Zinc, Zn 0.04 mg
Copper, Cu 0.005 mg
Manganese, Mn 0.02 mg
Selenium, Se 1.6 µg
Vitamin C, total ascorbic acid 0.4 mg

Nutrients in Salad dressing, italian dressing, reduced calorie